Pacific Passage & Japans Hidden Gems

The humble beginnings of the City of Vancouver, in the settlement of Gastown on Burrard Inlet, rose out of the old growth forests and the sawdust of the old Hastings Mill. Its location between the Pacific Ocean and the snow-capped coastal mountains creates one of the most idyllic settings of any city in the world. As a world-class city it has the best of both worlds, intermingling urban sophistication with a sense of wilderness and outdoor adventure. Whether you are exploring Vancouver’s diverse downtown core, strolling through the giant trees of Stanley Park or taking in the 20 miles (30 km) of uninterrupted waterfront trails along the seawall, you are bound to fall in love with Canada’s third largest metropolitan center, which is consistently ranked as one of most livable cities on earth.

In 1886, the Canadian Pacific Railway reached Vancouver, completing Canada’s ‘National Dream’ of a connection between east and west, and opening up new trade routes between Asia and Europe. The city was named for British captain and explorer George Vancouver.

Ketchikan is a picturesque coastal town with a colorful frontier history, standing at the southern entrance to Alaska’s famed Inside Passage. It began as a salmon cannery in 1885, built by company employee Mike Martin at the mouth of Ketchikan Creek. Once dubbed the ‘Canned Salmon Capital of the World,’ today government, commercial fishing, and tourism are its main industries. The renowned Creek Street, perched on stilts along the mouth of the creek, would bring lasting infamy to the area for the red-light district that burgeoned there during the Gold Rush.

The town’s site first served as a camp for Tlingit people, and for thousands of years this has been their home. Their rich culture is being preserved to this day. A visit to Ketchikan is not complete without visiting one or all of Native American sites such as Totem Bight State Park, Potlatch Park, Saxman Native Village and the Totem Heritage Center. Together, these locations comprise the world’s largest collection of standing Native American totem poles.

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A stroll through the streets and National Historic Park of Sitka is a glimpse into its unique and colorful past. A blend of Tlingit and Russian cultures defines this first capital of Alaska. Although fish canning and gold mining were the initial catalysts for growth in Sitka, the construction of an air base during World War II truly paved the way for Sitka to come into its own. One of Sitka’s most intriguing structures is the Cathedral of Saint Michael, built in 1848 to honor a Russian Orthodox bishop.

Sitka’s history begins thousands of years ago with the Tlingit people and their use of the land for sustenance and spirituality. Old Sitka, located just north of the present-day settlement, was founded by Russian-American Company trader Alexander Baranov in 1799. Originally named Novo-Arkhangelsk (New Archangel) under Russian rule, its name was changed to Sitka after Alaska was purchased by the United States in 1867. Sitka is a Tlingit word meaning ‘by the sea.’

The Hubbard Glacier is the largest, and one of the most spectacular tidewater glaciers in North America. Its ice cliffs, some 400’ (121 m) tall, calve icebergs into the fjord, which may frequently be larger than a five-story building. The glacier’s surface is creased and contorted, resembling the wrinkled skin of a giant elephant. Records show it has been growing in thickness and advancing since 1895. This stands in stark contrast to other glaciers around the world, most of which have been receding during the past century. In 2002, the glacier blocked Russell Fjord for two and a half months, raising water levels 61’ (18 m) and threatening local communities with flooding. Nutrient-rich waters along the glacier face attract many species. Gulls and kittiwake colonies adorn smaller islands and harbor seals patrol the icy waters. In 1890, Israel Russell explored the area of Yakutat Bay and Hubbard Glacier, naming it after Gardiner G. Hubbard, a financier of his expedition and a founder and the first president of the National Geographic Society. VIEW CRUISES

The largest of the Aleutian Islands, Kodiak is also Alaska’s largest island the second largest in the United States. Although occupied by native people for some 7,000 years, it languished in relative obscurity until the Second World War, when it housed as many as 25,000 troops. Fort Abercrombie, once the major center of North Pacific operations, today is a State Historic Park and a good place to learn the history. At the other end of the road system is the United States Coast Guard’s largest base, with a fleet of orange and white watercraft and aircraft that serves the Alaskan fishing fleet and other shipping and maritime activities in the Pacific area. Kodiak harbor is seasonally home to a fleet of some 650 fishing vessels, including huge trawlers, long-line and crab boats. Fishing is also a popular draw for visitors, but they also are attracted by opportunities to view and photograph local birds and wildlife, including the island’s massive brown bears, the males of which weigh as much as 1,500 pounds and stand ten feet tall. In the town, the fur warehouse originally built by the Russian American Company in 1808 is now the Baranov Museum, the oldest standing building in Alaska.
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Blessed by a protective range of mountains and a relatively warm ocean current, Kushiro gets less than a third of the winter snow of its Hokkaido neighbor Sapporo, and twice as much sunshine as the nearby Kuril Islands. Thus it is an important reliably ice-free port during the winter. Like all of Japan, it is riddled with semi-active geothermal features and occasionally rattled by tremors. Scenic Lake Akan is ringed by hot springs. It also has an Ainu Koten museum with a replica village and folklore performances of the indigenous Hokkaido people. The Japanese Crane Reserve is a good place to see breeding populations of these large and graceful birds, so respected by the Japanese. The city encompasses Japan’s largest wetland, and the Kushiro City Marsh Observatory has a boardwalk to see it, as well as the Fureai Horse Park which offers equestrian tours into the forest.

This important port on Japan’s northern Hokkaido Island was the first to be opened to European and American trade. The result of this is a trove of Western-style buildings in the suburb of Motomachi that gives the impression of a movie set. The bell of the distinctive Haristo Greek Orthodox church is designated one of Japan’s official treasured “100 soundscapes.” Hokkaido is famous for its hot springs, much beloved by the Japanese. Yunokawa Hot Spring enjoys a commanding view of the sea, and its botanical garden is home to the Japanese macaques called “snow monkeys” because of their habit of soaking in the hot springs during the northern winter. Goryokaku is a 150-year old star fortress that holds the Magistrate’s Office, an excellent example of traditional Japanese architecture. Get a panoramic view from the observation platform atop the Goryokaku Tower.

Located on the northernmost harbor of Japan’s main island of Honshu, Aomori is the traditional departure point for Hokkaido Island. It is famous for its summer Nebuta Matsuri festival, and has a museum that recaptures the color and pageantry for those who visit in other seasons. Explore the earliest prehistoric cultures of Japan at the Sannai Maruyama archaeological site, or visit the Aomori Museum of Art for a look at more contemporary works. Nearby Hirosaki boasts a 17th Century castle. Visit either the Auga or the Furukawa public fish market, where you can create your own version of a donburi rice bowl with pristinely fresh local seafood.

One of Japan’s best-preserved cities, Kanazawa escaped war damage and natural disasters to reward visitors with a wealth of architecture as an important clan castle town from the mid-17th century until the middle of the 19th. The mighty Kanazawa Castle did not survive intact, but its famous Ishikawa Gate, the Sunjikken Longhouse and lavish Kenrokuen Garden hint at the grandeur. Of special note are the surviving Higashi Geisha District and Samurai District streets. The Temple area holds the Myoryuji Temple with its hidden passages and secret doors giving it the nickname the Ninja Temple. The Oyamajinja Shrine is a later addition, its three-story gate with impressive stained glass windows reveal a Dutch influence. Museums worth exploring include the Kanazawa Yasue Gold Leaf Museum, with examples of the arts and crafts using the pure gold decoration for which the region is famous. Another museum celebrates the Buddhist philosopher D. T. Suzuki, credited with introducing Zen philosophy to the West, and a striking 21st Century Museum of Contemporary Art. Nearby Mt. Utatsu is renowned for its Three Shrines.
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La capital de Suecia es llamada la ciudad más bella del mundo. Esta “ciudad que flota en el agua” se extiende sobre 14 islas unidas por 50 puentes, cruces de sinuosos cursos de agua en todas las direcciones. Al este esta un archipiélago de miles de islas en diferentes formas, tamaños y contornos. Venecia, para todas las góndolas, en Estocolmo es mejor no acercarse al tráfico de agua. Los cientos de pequeñas embarcaciones se alinean en las ensenadas y canales testifican la pasión de cada familia por navegar un barco y hasta tienen dos.

Japan’s Shikoku island is a popular place of pilgrimage among Japanese Buddhists. Kochi has three of the 88 temples on the route. Chikurinji Temple, with its five-story pagoda, is one of them. Located on Mount Godaisan, it also features an adjacent botanical garden. The town is most famous for its castle, originally built in the early 17th century, but largely rebuilt following a fire in the mid-18th century. It is one of only 12 existing feudal-period castles in Japan. South of the town, Katsurahama beach is a popular destination, although swimming is not allowed due to strong currents. A picturesque shrine located on a high point overlooking the sea is the perfect postcard image of rural Japan. The beach is also a good spot to enjoy Katsuo no Tataki, the traditional local dish of lightly grilled and seasoned bonito tuna.